Simple One Consistency Royal Icing
This royal icing recipe is one consistency, making it easy to work with both beginners or seasoned pros.
Prep Time 10 minutes mins
Cook Time 0 minutes mins
Course Dessert
Cuisine American
- 4¾ cups powdered sugar 4-5 cups total, I typically start with 3 cups and check consistency as I go
- 2½ tablespoon meringue powder
- ¾ cup water
- 1 teaspoon corn syrup this is an estimate- typically one squeeze of the bottle or quick pour from the bottle works great.
Combine powdered sugar and meringue powder in bowl or stand-mixer. Allow to stir for 1-2 minutes to combine.
Add your corn syrup and water.
Run stand mixer for 2-3 minutes to combine.
Separate into bowls as many colors as you're planning to use, and add your gel food coloring.
Bag right away and start decorating!