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+ servings
smores dip made with peeps and mini marshmallows in a cast iron skillet.

Halloween S'mores Dip with Peeps

Make this easy and fun s'mores dip that will be a hit at any party!
5 from 1 vote
Prep Time 2 minutes
Cook Time 3 minutes
Course Dessert
Cuisine American
Servings 2 people

Equipment

  • 1 mini skillet or baking dish of choice. What you use will determine how many marshmallows and chocolate chips you need.
  • 1 oven

Ingredients
  

  • cup mini chocolate chips could also use dark chocolate or another flavor
  • 1 peep marshmallow monster, pumpkin, cat or ghost
  • cup mini marshmallows approximately

Instructions
 

  • Turn your oven on to 175° F or to a warming temperature.
  • Add a layer of mini chocolate chips to the bottom of your cast mini iron skillet. You can use a regular baking dish or a larger size, that will just determine how many marshmallows you need. If baking for a crowd size up.
  • Place your peep marshmallow in the middle of the skillet and surround with mini marshmallows.
  • Put the dish in the oven and set timer for 2-3 minutes, checking on it periodically. It's important to keep an eye on it because it can heat (and/or burn) very quickly depending on how hot your oven runs. I would check on it every 30-45 seconds.
  • Carefully remove from heat and allow to cool.
  • Serve with graham cracker pieces for scooping out the s'mores dip.

Notes

Keep a really close eye on your dip while it bakes. Depending on a variety of things like your how hot your oven runs and what pan you use this can bake very quickly or take a bit longer. Check at 30 second intervals or so. 
Keyword dip, smores
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